Burlap & Barrel: Herati Saffron - Single Origin Spice & Seasoning
Delicate single-origin saffron from Herat, Afghanistan, with floral flavor, golden color, and honeyed fragrance.
What it is good for
Adds distinctive floral notes and vibrant golden color to rice dishes, desserts, and teas. Perfect for paella, risotto, biryani, baked goods, and sauces.
What it is
Herati Saffron is carefully hand-harvested, with threads pulled directly from the flower, leaving a flame-colored tail that guarantees purity. Known for its delicate aroma reminiscent of dried roses and fresh hay, this saffron is uncommonly fine and never dyed or adulterated.
Key Ingredients / Features
100% pure saffron threads from Herat, Afghanistan. Delicate floral flavor with warm, honeyed fragrance. Naturally golden color, unadulterated and hand-harvested.
How to use
Steep a few threads in warm water for baked rice. Add a pinch to paella or risotto. Fold into bread, cakes, or cookies. Infuse in cream for a rich pasta sauce or steep in tea for a fragrant drink.
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