Mangosteen has long been recognized in Southeast Asia as the "Queen of Fruits". The most active polyphenol beneficial to health, especially cancer, is called alpha mangostin.
Mangosteen is a tropical fruit used for centuries in Southeast Asia. It's known as the "Queen of Fruits", and it's easy to see why. Mangosteen is rich in antioxidants, vitamins and minerals, including xanthones. A few of these super-antioxidants are thought to have potent health benefits. Xanthones have been shown to help boost metabolism, fight inflammation and even support brain health.
It's is a wonderful fruit that grows in Thailand. It has been around for thousands of years and has become a staple food in Thai culture. Mangosteen trees can grow up to 100 feet tall, with their leaves turning red during the fall season. A fleshy, juicy fruit surrounds the mangosteen's seeds with a deep purple color and a mild flavor. Thai people love mangosteen and they are proud of it!
But it doesn't stop there! The queen of fruits also contains powerful polyphenols called tannins which act as natural preservatives that can help protect your body from free radicals.Mangosteen is believed to have healing properties.
Maybe you've heard of mangosteen and its purported healing properties. The fruit has been touted as an antioxidant, a skin treatment, and even a way to boost your heart health. Now there's another reason to add it to your diet: Research shows that mangosteen may help boost brain power.
If you're looking for an easy way to improve your memory and concentration, try incorporating mangosteen into your diet. The miraculous benefits of this tropical fruit might just be all in mind—but hey, what if they're not?Polyphenols can help reduce the risk of cancer.
Polyphenols are a group of phytochemicals that are found in fruits and vegetables. They have anti-inflammatory properties, which can help reduce the risk of chronic diseases, including cardiovascular disease and cancer. Mangosteen contains polyphenols called xanthones, which have been shown to help protect against cardiovascular disease and some cancers.Xanthones are powerful antioxidants found in the mangosteen fruit.
Xanthone is a type of antioxidant that’s found in the mangosteen fruit. While there are many different types of antioxidants, xanthone has some unique properties that make it especially beneficial for your health.
Xanthones have been shown to help fight free radicals, which are a byproduct of the body’s metabolism and can cause damage to cells and tissues within the body. When you eat mangosteen with its high levels of xanthones, your body gets more antioxidants than it would if you were to simply eat other fruits or vegetables alone.Thai People love mangosteen and they are proud of it.
In Thailand, the mangosteen is a fruit that has been around for generations. Thai people love mangosteens and are proud of them. The fruit can be eaten raw or cooked, often used as an ingredient in Thai dishes like curries.
Mangosteens are also used to make jams and sauces, which are popular gifts from Thailand because they have a sweet taste similar to honey.Mangosteen has a unique taste that is neither as sweet as an apple or as tart as an orange.
Mangosteen has a unique taste that is neither as sweet as an apple or as tart as an orange.
The mangosteen is also known by other names, including the "manggis" in Malaysia and the "makopa". In Thailand, it is called “ma-ngo”, which means “sour fruit”. The name comes from the fact that when you first eat it, you think it has a sour taste, but when you eat more of them, your whole mouth starts feeling sweet!
The has a deep purple color, mild flavor and a unique taste. It's round and about the size of an orange. The outer shell of its pericarp is covered by a soft, white rind or skin. A fleshy, juicy fruit surrounds the mangosteen's seeds with a deep purple color and a mild flavor.
The mangosteen originated in Indonesia, known as "manggis," but today, they're grown all around Southeast Asia (including Thailand) and in Hawaii and Florida.
The mangosteen is a popular fruit in Thailand. Thai people love mangosteen so much that it's considered the queen of fruits! Mangosteens are grown in the wild and can only be found at certain times of the year. You'll want to buy as many as possible when you see them because they're usually sold by weight.
Mangosteen is a wonderful fruit that can be enjoyed at any time of the year. It's sweet, juicy, and delicious. If you're lucky enough to find some mangosteen in your local grocery store or market, we suggest giving it a try!Mangosteen is a queen of fruit. And mangosteen xanthones can be a queen of health too.
The xanthones that give mangosteen its natural purple color are powerful antioxidants with anti-inflammatory properties that may help support joint and bone health and increase your overall lifespan. Xanthone consumption has also been linked to reducing cancer risk and helping control blood pressure, cholesterol levels, weight loss, and more! Mangosteen is truly one amazing fruit! Mangosteen is the queen of fruit and mangosteen xanthone can be the queen of health too.
Find xanthones in our Anima Mundi Mangosteen Hibiscus: Organic Vitamin C.