Field Trip: Grass-Fed Beef Jerky -GOCHUJANG KOREAN BBQ 1 oz

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This snack is all about being sweet, savory, and a tad spicy. It has a multifaceted personality, starting with a delicious pear puree, followed by an umami kick from savory red miso paste, and finishing with the heat of gochugaru pepper. Despite its sweet, savory, and spicy profile, it's still bold and beefy. Tender, sweet, and totally savory - that's Gochujang Korean Style BBQ.

Get out there. Be bold.

GRASS FED BEEF, BROWN SUGAR, GLUTEN FREE REDUCED SODIUM SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), PEAR PUREE (PEARS, CANE SUGAR, MALIC ACID, NATURAL FLAVOR, ASCORBIC ACID), WATER, SEA SALT, RICE VINEGAR, RICE WINE (RICE, ALCOHOL, SALT, WATER), GOCHUGARU CHILI PEPPER, GLUTEN FREE RED MISO PASTE (WATER, ORGANIC WHOLE SOYBEANS, CULTURED RICE, SEA SALT, KOJI STARTER), GINGER, GRANULATED GARLIC, GRANULATED ONION, BLACK PEPPER, SESAME SEEDS, SESAME OIL. CONTAINS: SOY, SESAME

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