Kosterina: Greek Herb Kalamata Olives

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Kalamata olives are a classic Mediterranean Greek Herb with gut-friendly benefits. These naturally fermented olives support digestion while elevating any meal with their rich, herbaceous taste.

What it is good for

A savory, probiotic-rich addition to meals that promotes gut health. Perfect for enhancing salads, appetizers, and entrees with an authentic Greek flavor.

What it is

Greek Herb Kalamata Olives are organic, pitted, and dry-packed olives handpicked in southern Greece. Naturally cured for up to 8 months, they develop a deep, briny taste complemented by a drizzle of organic extra virgin olive oil and a sprinkle of sea salt and oregano. These raw, unpasteurized olives bring the essence of the Mediterranean to every bite.

Key Ingredients

Organic Kalamata Olives, Sea Salt, Organic Extra Virgin Olive Oil.

How to use it

Enjoy them straight from the jar, toss them into salads, add them to appetizers, or use them as a flavorful cocktail garnish. Store at room temperature and refrigerate after opening, consuming within 3 weeks for the best taste and texture.

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Kosterina: Greek Herb Kalamata Olives
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Price $84.50

This item: Kosterina: Greek Herb Kalamata Olives
Price $8.50